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Parsley

Parsley is a native plant of the Mediterranean. Historians place the consumption of parsley as food in the Middle Ages. Charlemagne is said to be responsible for its spread in Europe, as he cultivated large quantities of parsley on his estates. Parsley is a rich source of flavonoids, one of which, luteolin, reduces oxygen free radicals in the body, thus protecting against cell damage.

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SKU: 723334 Category:

Additional information

Packaging

Glass, Prof. Sachet

Weight

30 gr, 500 gr

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